13%, AOP, without sulfur, harmonious, greedy, fresh, fruity. To taste with regional delicatessen, poultry, grilled meats. 100% Gamay à jus blanc.
13%, AOP, fine, complex, with notes of black fruit and finely toasted, silky tannins. To be enjoyed with meat, poultry, cheese. 50% Merlot, 40% Cabernet sauvignon, 10% Cabernet franc.
Origin Vietnam – 43%, fresh white rum, powerful, intense, rich with notes of white flowers, violet, fresh grass, sugar cane, pastry, long finish on sweet spices and fresh fruit.
English single malt peaty, rich, fruity, smoky, with notes of white fruits, creamy peat, aged in ex-small Islay casks.