13%, AOP, deep, beautiful mouth of great complexity with notes of dark chocolate, licorice, leather, silky tannins, kirsch finish.Enjoy with game, cheeses.100% pinot noir.To keep 10 years.
13%, AOP, rare, powerful, sensual, deep, bottled only on exceptional vintages.To taste between connoisseurs.100% pinot noir.Keep 7 to 15 years.
13%, AOP, rich, fine, fleshy, with notes of strawberry, raspberry, long in mouth.To taste with games, beef steak, chicken stew, cheese.100% Pinot noir.Keep 7 to 12 years.
13%, AOP, fresh, vigorous, expressive, with intense notes of black fruit, blackberry, blackcurrant jelly, fine spicy note.Enjoy with terrines and red meats.100% pinot noir.Keep 7 to 10 years.
12.5%, AOP, lively, fruity, round, with notes of blackcurrant, raspberry, spicy nuances. Accompany fine delicatessen, terrines of poultry, grills, a Burgundian beef. 100% Gamay.
13%, AOP, intense, powerful, ample, with fruity and spicy notes, silky melted tannins. To taste at 14° with entries, grills, whites meats, cheeses. 100% Pinot noir. To keep 5 years.
At 12.5%, AOP, superb, fluid, fresh with notes of red and black berries (raspberry, blueberry), supported by a thin, woody, slightly wild. Enjoy alone or with white meats, terrines and salads. 100% pinot noir.
13%, AOP, perfectly balanced, full-bodied, round, well structured, with notes of red fruits and spices (pepper, cinnamon), fine silky tannins. Enjoy with sauce dishes or slightly raised. 100% pinot noir. Keeps 10 years.
13%, AOP, powerful, wild, with notes of large black fruits (blackcurrant, mulberry) and soil, magnificent length in the mouth full-bodied. Enjoy with powerful meats, wine sauces, strong cheeses. 100% Pinot noir.