BRANDIES & LIQUEURS
BRANDIES & LIQUEURS There are 17 products.
Marc de Bourgogne L’Authentique Jacoulot 7...
Romanèche-Thorins – 70cl, 45%, exceptional, fine, elegant, ample, powerful, fruity, with vegetal notes, sandalwood, rum grape ice, very nice length on freshness, stemming from the distillation of the pinot noir grapes. To enjoy in liqueur, served at room temperature or after your coffee, in the still hot cup.
Yaguara Cachaca
Brazil – 70cl, 41.5 per cent, powerful and original, with notes of white peach and the juice of sugar cane, fresh, spicy (coriander, cardamom). Enjoy in cocktails.
Saké Bijito Nihonshu Junmai
Japan - 14,5 %, subtle, elegant, fresh, fruity (peach, pear, green apple, zest of citrus fruits), dairy and mineral notes.
Miranille
Lorraine – 35,3%, premium liqueur of mirabelle and vanilla, sweet and sensual, sometimes sweet round and vanilla, sometimes virile, dry and very “mirabelle” depending on the tasting temperature (between 16-22° or hit in the freezer). Enjoy in appetizer, cocktails base, digestive or cooking.
Crème de Cassis Cueillette 2018 Joseph...
Burgundy – 15%, very aromatic, fruity, sweet, ample, round, fresh and pure finish, exceptional length in mouth. To taste alone on ice or in cocktails.
Calvados 2 Ans VS Marcel & Léa Faucheur
Normandy - 40%, a fresh calvados with a frank and supple attack with sweet and delicate notes of green apples opening on spicy and woody notes.
Cachaça Soledade Umburana
Brazil – 70cl, 40%, round, sweet, spicy with hints of cinnamon, vanilla, nutmeg, clove.
Fine de Bourgogne L’Authentique Jacoulot 7...
Romanèche-Thorins – 70cl, 45%, extremely delicate, supple, subtil, dense, balanced with notes of dried fruits, candied, buttered, toasted, honey, powerful and rich finish. To taste as a digestive at room temperature or to cook fiery prawns.
Liqueur Pain d’Epices Signature by Lehmann...
Alsace – 50cl, 18%, a gourmet liqueur with notes of cinnamon, badian, clove that plunges you into the magic of Alsatian Christmas. To be enjoyed fresh in kir, cocktail, or in your culinary preparations.